KMID : 1134820050340071064
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Journal of the Korean Society of Food Science and Nutrition 2005 Volume.34 No. 7 p.1064 ~ p.1070
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Analysis of Vitamin E in Some Commonly Consumed Foods in Korea
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À̼±¹Ì/Lee SM
ÀÌÈñºÀ/ÀÌÁؼö/Lee HB/Lee JS
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Abstract
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